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PEANUT BUTTER TARTS

1 roll peanut butter cookie
dough
1 pkg. small Reese's peanut
butter cups

Slice roll of dough into 9 (1-inch) slices. Divide each
slice into 4 pieces. Roll each into a ball and put into paper
cups in miniature muffin pans. Bake at 350 degrees for 15 minutes.
Remove from oven and immediately push a small peanut butter cup
(paper removed) into center of dough. Cool. These freeze
well.

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