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SWEET POTATO PIE 5 to 6 medium-sized sweet potatoes 1 c. sugar 1 stick butter (soft) 1 can Eagle Brand milk 5 eggs 1 tsp. nutmeg 1 Tbsp. vanilla flavor dash of salt 2 uncooked pie shells Boil potatoes until done. Peel and place in mixing bowl. Beat at medium or high speed for 3 minutes. Remove beaters and wash off potato strings. Continue to mix at medium or high speed. Add ingredients in the order listed: sweet potatoes, sugar, butter, Eagle Brand milk, eggs, nutmeg, vanilla flavor and salt. Mix thoroughly. Pour into 2 unbaked pie shells. Bake at 350 degrees until golden brown (approximately 45 minutes). This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!