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PUMPKIN PIE

1 c. firmly packed brown sugar
1 Tbsp. flour
1/2 tsp. salt
1 Tbsp. pumpkin pie spice or
1/4 tsp. cinnamon
1/4 tsp. nutmeg
1/4 tsp. ginger
1/4 tsp. cloves
1 lb. can pumpkin or 2 c.
pumpkin
1 c. milk
1 egg, slightly beaten
1 (9-inch) pie crust

Add all ingredients together and stir in pumpkin, milk
and egg. Pour into crust. Bake 1 hour in 350 degrees oven.

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