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ZUCCHINI BREAD (If you like banana bread, you'll like Zucchini Bread, it's very good!) 3 c. flour 1 tsp. baking powder 1 tsp. baking soda 1 tsp. cinnamon 1 tsp. nutmeg 1 c. chopped pecans (optional) 3/4 c. vegetable oil 3 eggs 2 c. sugar 2 tsp. vanilla 3 c. unpeeled, raw, shredded zucchini Combine flour, baking powder, baking soda, cinnamon, nutmeg and pecans in mixing bowl. In second bowl, mix 3 eggs, 2 cups sugar and 2 teaspoons vanilla. Then add 3/4 cup vegeta- ble oil and 3 cups unpeeled, raw, shredded zucchini. Stir this mixture into the dry ingredients. Put into 2 greased loaf pans. Bake at 350 degrees for one hour. Cool 10 minutes. (Serve warm with butter or plain or cold!) This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |