Please Visit Our Sister Sites:



EASY COBBLER

1 large can peaches (chunks or
sliced)
1 pkg. yellow cake mix or
white cake mix
1 melted stick of butter

Any type of fruit works well! This recipe works best
with generic fruits and generic cake mix.
Open can of peaches and separate peaches and juice. Put
peaches on the bottom of 8 x 8-inch pan. Separate one cup of
cake mix; set aside. Mix remaining cake mix with juice from
peaches and pour over the peaches. Sprinkle one cup of cake
mix over batter, then top evenly with melted butter. Put in
oven at 350 degrees for 25 minutes or when cake bounces back to touch.

This is a recipe from our database at Cookbooks On/Line!

1,000,000+ free recipes and free software at: http://www.cookbooks.com

Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.


Help Us Improve The Database!
If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much):
Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great!
Was this recipe an exact duplicate of another recipe in the database? Yes No
Was this recipe incomplete, incorrect, or confusing in any way? Yes No
Short comment about this recipe: (50 characters or less.)
Thanks for your help!