NON-COOK BANANA PUDDING|
2 pkg. instant vanilla pudding
1 can Eagle Brand milk
1 (8 oz.) Cool Whip
1 (16 oz.) pkg. vanilla wafers
6 bananas (firm)
Mix instant vanilla pudding with amount of sweet milk as
directed on the package. Stir until dissolved. Add Eagle
Brand milk and mix well. Add Cool Whip and fold in well. Have
bananas and vanilla wafers ready in bowl. Put a layer of
bananas and a layer of vanilla wafers. Pour pudding mixture
over this. Continue until all of the vanilla wafers and
bananas are used up. Makes a very large banana pudding. Set
in refrigerator and chill until ready for use.
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