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BAKED APPLE DOUGHNUTS 1 1/2 c. sifted flour 1 3/4 tsp. baking powder 1/2 c. sugar 1/2 tsp. nutmeg 1/3 c. shortening 1 beaten egg 1/2 c. milk 1/2 c. finely diced apple 1/2 c. butter 1/2 c. sugar 1 tsp. cinnamon In large bowl, combine flour, baking powder, sugar and nutmeg. Add shortening and cut in with pastry blender or 2 knives until crumbly; set aside. Combine egg, milk and apple; mix well. Add to first mixture just until blended. Spoon into 12 greased muffin tins until they are 2/3 full. Bake at 350 degrees for 25 minutes, or until they test done. Meanwhile, melt butter; set aside. Combine sugar and cinnamon; mix well. Remove immediately from oven; roll each donut in melted butter, then in the sugar mixture, coating evenly. Let cool. Makes 12. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |