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1 c. all-purpose flour
1 c. chopped nuts
1/2 c. margarine

1 c. powdered sugar
1 (8 oz.) pkg. cream cheese,
1 small pkg. instant chocolate
pudding mix
1 1/2 c. milk
1 small pkg. instant vanilla
pudding mix
1 1/2 c. milk
additional dessert topping
grated chocolate
ground nuts or chocolate

Mix together crust ingredients until crumbly. Press
onto bottom of an 8 x 11-inch baking dish. Bake at 150 degrees for 20
minutes. Cool. Blend together confectioners sugar, 1 cup
whipped dessert topping and cream cheese. Spread over cooled
crust. Chill. Prepare chocolate instant pudding according to
package directions, but reducing the amount of milk to 1 1/2
cups. Spread over cream cheese layer. Similarly prepare
vanilla pudding and spread over chocolate layer. Cover gener-
ously with additional whipped dessert topping and decorate as
desired. Chill until serving time. A great party favorite.

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