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HOMEMADE TASTYCAKE CANDY CAKES 4 eggs 1 tsp. vanilla pinch of salt 2 c. sugar 2 c. flour 1 c. milk 2 tsp. baking powder 2 Tbsp. melted margarine peanut butter Beat the eggs until thick and lemony. Scald the milk and add margarine to it. Cool, then blend with eggs and vanilla. Blend in the dry ingredients, longer if soupy. Pour into greased cookie tin with sides. Bake at 350 degrees for 15 minutes. Cool. Spread with peanut butter and refrigerate. Top with dark chocolate frosting. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!