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My mother-in-law swears by this crust and it certainly
makes a delicious pie.

1 c. flour
1 tsp. baking powder
1/2 tsp. salt
1 Tbsp. sugar
1 egg
3/4 c. water
2/3 c. shortening
Mix all together in mixing bowl. Beat 2 minutes. Pour
into 9-inch pie pan.

1 can apple pie filling
1 Tbsp. lemon juice
1/2 tsp. cinnamon
Pour into center of crust, do not stir. Bake for 45 to
50 minutes at 425 degrees.

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