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HARD ROCK CANDY
(Microwave)
2 c. sugar
1 c. corn syrup
1 tsp. flavoring
few drops food coloring

Stir sugar and syrup just until mixed, then place in
microwave on High for 10 minutes. Remove; add your favorite
flavoring and coloring. Pour into 9 x 13-inch buttered pan.
Cut with scissors.

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