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DROP COOKIES

3 c. sugar
3 1/2 c. flour
1 tsp. cinnamon
1 tsp. allspice
4 eggs
1 c. nuts
1/2 c. margarine
1/2 c. raisins
1 c. coconut
1/2 tsp. salt
3 tsp. baking powder

Cream sugar and margarine until fluffy. Add eggs, one
at a time, beating well after each addition. Sift flour, salt,
spices and baking powder; slowly add to batter. Fold in nuts,
raisins and coconut. Bake on greased cookie sheet for 10
minutes at 350 degrees. Let cool slightly before removing from pan.

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