CANDY COOKIE BARS|
1/2 stick margarine or butter
1 c. graham cracker crumbs
1 c. coconut
1 (6 oz.) pkg. chocolate chips
1 (6 oz.) pkg. butterscotch
1 can sweetened condensed milk
1 c. chopped nuts
Preheat oven to 350 degrees. Melt butter in a 3 x 9-inch
baking pan. Sprinkle graham cracker crumbs evenly over butter.
Sprinkle coconut evenly over crumbs. Sprinkle chocolate chips
evenly over coconut. Sprinkle butterscotch chips evenly over
chocolate chips. Pour sweetened condensed milk over every-
thing. Sprinkle nuts on top. Press down gently on nuts. Bake
for 25 minutes. Let mixture cool completely. Cut into bars.
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