7 c. cooked popcorn
1 c. sugar
1/3 c. water
1/3 c. white Karo syrup
1 tsp. salt
1/4 c. butter
1 tsp. vanilla
food coloring, if desired
Cook sugar, water, syrup, salt and butter to 1/2 way
between soft and hard ball stage. Remove from heat. Add
vanilla and food coloring. Pour over popcorn and mix. Make
popcorn balls with buttered hands to help prevent burns.
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