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GOOEY BUTTER CAKE

1 stick butter or margarine
4 eggs
1 box powdered sugar
1 (8 oz.) cream cheese
9 x 13-inch cake pan
1 box yellow cake mix

Mix 3 eggs, cream cheese and powdered sugar in blender,
keeping 1 tablespoon sugar for top of cake after cooking.
Blend ingredients until smooth. In cake pan, pour all of box
cake mix; melt butter in 9 x 13-inch pan first. Beat 1 egg in
small bowl; pour melted butter in egg, pouring over dry cake
mix in pan. Mix until all of cake mix is moist and press into
pan. Pour liquid from blender over cake mix and bake in a 325 degrees
oven for 45 minutes to 1 hour. After cooling cake, sprinkle
remaining tablespoon of sugar over top of cake.

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