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4 eggs
1 2/3 c. sugar
1 c. oil
1 (16 oz.) can pumpkin
2 c. flour
2 tsp. baking powder
2 tsp. cinnamon
1 tsp. baking soda

1 (3 oz.) cream cheese
1/2 c. oleo
1 tsp. vanilla
2 c. powdered sugar

Mix together all ingredients (except frosting) in a
bowl. Pour into a greased cookie sheet. Bake 30 to 40 minutes
at 350 degrees.
Frosting: Whip frosting ingredients in bowl until
smooth and spread on cooled pumpkin bars.

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