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3 c. sugar
3 c. flour
3 sticks lightly salted butter
6 large eggs
1 tsp. vanilla
1 tsp. lemon extract
1 c. 7-Up

Cream butter and sugar together until light and smooth.
Add eggs, one at a time, beating well after each. Add flour
and mix well. Add flavorings and 7-Up. Pour into Bundt or
tube pan, greased and floured. Bake at 325 degrees for 1 hour and 15

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