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TEXAS CAKE 2 sticks margarine 1 c. water 3 Tbsp. cocoa 1/2 c. buttermilk 1 tsp. soda 1 tsp. vanilla 2 well beaten eggs 1 tsp. salt 2 c. flour 2 c. sugar Bring margarine, water and cocoa to a boil for 2 minutes or microwave 1 minute. Cool. Add buttermilk, soda and vanilla to cooled mixture. Add eggs and mix well. Sift together salt, flour and sugar. Pour into 15 x 17-inch cookie sheet. Bake at 350 degrees for 30 minutes. Icing for Texas Cake: 1 stick margarine 3 Tbsp. cocoa 5 Tbsp. milk 1 pkg. powdered sugar 1 tsp. vanilla 1 c. nuts Bring margarine, cocoa and milk to boil; boil 5 minutes or 1 1/2 to 2 minutes in microwave. Remove from heat; add powdered sugar, vanilla and nuts. Ice cake when removed from oven. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |