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ORANGE POUND CAKE 2 3/4 c. sugar 1 c. Crisco 1/2 stick margarine or butter 1 c. Sunkist or Orange Crush 5 eggs 1/2 tsp. salt 3 c. cake flour 1 tsp. vanilla flavoring 1 tsp. orange flavoring Topping: 1 c. powdered sugar 3 oz. cream cheese, softened 1/2 tsp. vanilla flavoring 1/2 tsp. orange flavoring Cream together margarine, Crisco and sugar. Add eggs, one at a time, beating well after each. Cream until light and fluffy. Sift dry ingredients together; add alternately with the Sunkist. Add flavorings. Pour in tube pan. Bake at 325 degrees for 1 hour and 10 minutes. Note: This makes a light topping. Double the recipe for thick icing. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |