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2 1/2 c. mashed mango
2 c. sugar
2 eggs
2 c. flour
2 tsp. baking soda
1 c. chopped walnuts
1 tsp. vanilla

4 oz. cream cheese
1/4 c. butter
2 1/4 c. confectioners sugar
1 tsp. vanilla

This cake is very moist and delicious! Combine mashed
mango, sugar and eggs in medium bowl. Stir in flour, soda, nuts
and vanilla. Pour into greased and floured 13 x 9 x 2-inch
pan. Bake at 350 degrees for 35 to 40 minutes. Combine icing ingre-
dients and mix well. Frost cooled cake with icing.

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