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BROWN SUGAR-ALMOND BARS 1/2 c. butter or margarine, softened 1/2 c. sifted powdered sugar 1 c. all-purpose flour 3 Tbsp. butter or margarine 1/2 c. packed brown sugar 3/4 tsp. lemon juice 3/4 c. sliced almonds 3/4 tsp. vanilla Cream together the 1/2 cup butter and powdered sugar with electric mixer. Add flour; mix well. Pat into an ungreased 9 x 9 x 2-inch baking pan. Bake at 350 degrees for 12 to 15 minutes. Melt remaining butter. Add brown sugar, 1 tablespoon water and lemon juice; bring to boiling, stirring constantly. Remove from heat; stir in almonds and vanilla. Spread over crust. Bake 15 to 20 minutes more. Cool. Cut in bars while warm. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |