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1 lb. butter
2 lb. brown sugar
4 c. granulated sugar
12 eggs
1 Tbsp. vanilla
1 Tbsp. corn syrup
8 tsp. soda
3 lb. peanut butter
18 c. rolled oats
1 lb. M&M's
1 lb. chocolate chips

In a large dishpan or canner, mix butter, sugars, eggs,
vanilla, syrup and soda. Stir in peanut butter, oats and
candies. Drop by ice cream scoop on an ungreased cookie sheet;
flatten slightly. Bake at 350 degrees for 12 to 15 minutes. Do not
overbake. Can cut recipe in half.
This recipe contains no flour. If you prefer not so
monster cookies, make smaller and adjust time.

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