Please Visit Our Sister Sites:


1 c. water
1 stick margarine
2 sq. baking chocolate
1/2 c. buttery cooking oil
2 c. sugar
2 c. flour
2 eggs
1 tsp. vanilla
1/2 tsp. salt
1 tsp. soda
1/2 c. buttermilk

Add water, margarine, chocolate and cooking oil in
saucepan. Bring to boil. Remove from stove and add sugar,
flour, eggs, vanilla and salt. Dissolve soda in buttermilk;
add this to mixture. Mix well. Place in greased and floured
sheet cake pan. Bake in 375 degrees oven for 25 to 35 minutes or
until done. Have icing ready to spread on cake as soon as the
cake comes from the oven.

Chocolate Sheet Cake Icing:
1 stick margarine
2 sq. chocolate
6 Tbsp. milk
1 box powdered sugar
1 c. finely chopped pecans
1/2 tsp. salt
Combine margarine, chocolate and milk. Bring to boil;
remove from stove. Add powdered sugar, pecans and salt. Mix
by hand. Spread on cake while warm.

This is a recipe from our database at Cookbooks On/Line!

1,000,000+ free recipes and free software at:

Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.

Help Us Improve The Database!
If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much):
Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great!
Was this recipe an exact duplicate of another recipe in the database? Yes No
Was this recipe incomplete, incorrect, or confusing in any way? Yes No
Short comment about this recipe: (50 characters or less.)
Thanks for your help!